Easy Cajun Chicken Goujons
Breaded chicken strips with a kick
0 Prep
0 Cook
0 Total
0 Servings
Ingredients
Instructions
STEP 1:
chicken breast
ice
1. Slice the chicken breast into strips
STEP 2:
STEP 3:
milk
2. Whisk the egg in a bowl, add a little milk/water to your preference
STEP 4:
STEP 5:
flour
ice
tea
3. Mix the flour with one heaped teaspoon of the cajun spice mix into a bowl (or more, but this is what i use)
STEP 6:
STEP 7:
bread
flour
rum
4. Dip the chicken strips into egg mixture and then into the flour. Once fully coated, dip into the egg again then roll in the breadcrumbs.
STEP 8:
STEP 9:
5. Repeat with each strip.
STEP 10:
STEP 11:
ice
oil
6. Mix some of the cajun spice mix with your oil in a bowl
STEP 12:
STEP 13:
oil
7. Fry the chicken strips in the oil, simple.
STEP 14:
STEP 15:
chips
ice
rice
and that’s pretty much it. Serve with chips, rice, a friend suggested beans (i don’t know)
STEP 16:
STEP 17:
enjoy!