Easy Cajun Chicken Goujons

Breaded chicken strips with a kick

0 Prep
0 Cook
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Ingredients

Instructions

STEP 1:

chicken breast
ice

1. Slice the chicken breast into strips

STEP 2:

STEP 3:

milk

2. Whisk the egg in a bowl, add a little milk/water to your preference

STEP 4:

STEP 5:

flour
ice
tea

3. Mix the flour with one heaped teaspoon of the cajun spice mix into a bowl (or more, but this is what i use)

STEP 6:

STEP 7:

bread
flour
rum

4. Dip the chicken strips into egg mixture and then into the flour. Once fully coated, dip into the egg again then roll in the breadcrumbs.

STEP 8:

STEP 9:

5. Repeat with each strip.

STEP 10:

STEP 11:

ice
oil

6. Mix some of the cajun spice mix with your oil in a bowl

STEP 12:

STEP 13:

oil

7. Fry the chicken strips in the oil, simple.

STEP 14:

STEP 15:

chips
ice
rice

and that’s pretty much it. Serve with chips, rice, a friend suggested beans (i don’t know)

STEP 16:

STEP 17:

enjoy!