Easy Cheesy Lasagne!

Very simple lasagne...

By

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Lightly fry the onions in a bit of oil,

    • Step 2:

  • Step 3:

  • when the onions turn see-through add the mince. Fry until mince is slightly brown.

    • Step 4:

  • Step 5:

  • stir in the pasta sauce and the mushrooms. Stir for another minute.

    • Step 6:

  • Step 7:

  • take mince mix off the heat.

    • Step 8:

  • Step 9:

  • Step 10:

  • 2. Take a baking dish/bowl, spread some of the mince mix on the bottom.

    • Step 11:

  • Step 12:

  • then layer a few cheese slices

    • Step 13:

  • Step 14:

  • and then a layer of the lasagne sheets.

    • Step 15:

  • Step 16:

  • repeat the last 3 steps (layer of mince, layer of cheese slices and layer of lasagne sheets)

    • Step 17:

  • Step 18:

  • finally top with cheese spread and more cheese slices

    • Step 19:

  • Step 20:

  • Step 21:

  • 3. Pop in the oven for 30 – 40 mins

    • Step 22:

  • Step 23:

  • Step 24:

  • if you do not eat it all you can freeze it for another day, defrost and the cook so boiling hot all the way through!