Easy chicken (Super Good!)

Chicken with cream and veggies – healthy!

10 min. Prep
45 min. Cook
55 min. Total
2 Servings

Ingredients

Instructions

STEP 1:

Rinse, cut in pieces your veggie.

STEP 2:

oil

In boiling water place your veggie and wait until it’s cooked

STEP 3:

Take your chicken and cut several pieces out of it.

STEP 4:

oil

In a large pan put the Olive oil and a bit of Salt.

STEP 5:

Put your chicken pieces in it and wait until they are a bit golden.

STEP 6:

herbs

OPTIONAL: add the provincial herbs in top

STEP 7:

Put your chicken away

STEP 8:

cream

In a bowl put your cooking cream (not all, see how much you have chicken)

STEP 9:

mustard

Add some mustard.

STEP 10:

Salt just a bit.

STEP 11:

Mix and heat it up in the exact same pan as the chicken.

STEP 12:

And you’re welcome! Enjoy!