Easy chicken (Super Good!)
Chicken with cream and veggies – healthy!
10 min. Prep
45 min. Cook
55 min. Total
2 Servings
Ingredients
Instructions
STEP 1:
Rinse, cut in pieces your veggie.
STEP 2:
oil
In boiling water place your veggie and wait until it’s cooked
STEP 3:
Take your chicken and cut several pieces out of it.
STEP 4:
oil
In a large pan put the Olive oil and a bit of Salt.
STEP 5:
Put your chicken pieces in it and wait until they are a bit golden.
STEP 6:
herbs
OPTIONAL: add the provincial herbs in top
STEP 7:
Put your chicken away
STEP 8:
cream
In a bowl put your cooking cream (not all, see how much you have chicken)
STEP 9:
mustard
Add some mustard.
STEP 10:
Salt just a bit.
STEP 11:
Mix and heat it up in the exact same pan as the chicken.
STEP 12:
And you’re welcome! Enjoy!