Easy creamy fish dish!

For any fish you can get your hands on! Yum!

Ingredients

• white fish/ prawns/ salmon
• tsp plain flour or corn flour
• creme fraiche (enough to provide a sauce for the fish)
• parmesan
• bread crumbs

Instructions

STEP 1:

1. Place fish in the bottom of an oven proof dish

STEP 2:

2. Stir flour into creme fraiche

STEP 3:

3. Pour sauce onto the fish and grate parmesan over the top

STEP 4:

4. Sprinkle bread crumbs on top

STEP 5:

5. Bake for 25- 30 mins on 180C

STEP 6:

6. Eat!