Home › Dessert › Easy Eggless Chocolate Mousse Easy Eggless Chocolate Mousse RECIPE BY Guest Contributor A simply yummy and quick dessert PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email IngredientsIngredients-1/4 cup heavy cream2-3 tbsp chocolate sauce (can use according to your taste)Instructions Step 1: -whip the cream. Step 2: -add the chocolate sauce slowly and beat it well.Keep adding the sauce till you get a satisfying colour. Step 3: -serve it into small glasses. Step 4: -keep it in the fridge for a few hours to set. Step 5: Step 6: note-in case you are out on the chocolate sauce you can use melted chocolate too just allow it to cool and then add it to the cream. Step 7: you can similarly use strawberry sauce,mango sauce,etc. Too instead of chocolate. Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email