Easy Hungarian Goulash
Simple way to make tasty soup
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Ingredients
Instructions
STEP 1:
paprika
1. Add the goulash packet mix to the water and perhaps add some stock/paprika for more flavour
STEP 2:
STEP 3:
garlic
onion
paprika
2. Chop onion and garlic finely. Add to boiling water. Note, a good goulash has alot of onion and paprika.
STEP 4:
STEP 5:
3. Add the can of soup once vegetables are cooked. This will add alot of flavour to the soup. A can mix which is primarily meat is best.
STEP 6:
STEP 7:
garlic
onion
4. Cook till desired. Slow cooking is best to release the flavour of onions and garlic.
STEP 8:
STEP 9:
bread
5. Toast bread
STEP 10:
STEP 11:
6. Enjoy
STEP 12:
STEP 13:
I made this and it served about 3 large servings.