Easy Lasagne
Lasagne, pasta, beef
0 Prep
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0 Servings
Ingredients
Instructions
STEP 1:
chop all vegetbales
STEP 2:
heat up pan until red hot
STEP 3:
basil
oil
olive
olive oil
oregano
olive oil in, sprinkle of basil and oregano into oil
STEP 4:
mushroom
onion
pepper
red onion
add all chopped red pepper, red onion, button mushrooms
STEP 5:
cook for 2-3 minutes
STEP 6:
remove from pan and keep in bowl in warm oven
STEP 7:
oil
olive
olive oil
pan, olive oil, mince in, brown
STEP 8:
tomato
add chopped tomatoes once browned
STEP 9:
tomato
cook through tomatoes
STEP 10:
add vegetables
STEP 11:
cook for 1-2 minutes
STEP 12:
red wine
add all red wine
STEP 13:
red wine
leave to simmer and for red wine to reduce for 30-35 minutes
STEP 14:
into casserole dish pour 1/3 of ingredients, line lasgane sheets on top
STEP 15:
add another 1/3 meat
STEP 16:
lasagne
line lasagne sheets, add final 1/3 meat
STEP 17:
lasagne
top with lasagne sheets and grated cheese
STEP 18:
cook through in a medium oven, gas 5/6 for 20 minutes
STEP 19:
done!