Home › Soup › Easy Lentil Soup Easy Lentil Soup RECIPE BY Guest Contributor Easy and filling, perfect for the busy student PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients400g (14 oz) brown lentils2L (3 1/4 pints) chicken stock1 onion, diced4 tablespoons tomato purée2 cloves garlic, minced1 tablespoon ground cuminInstructions Step 1: 1. Combine all the ingredients in a large saucepan, bring to the boil and then cover and simmer until the lentils are soft (30-45 minutes). Serve with a wedge of lemon if wished Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email