Ingredients

Instructions

Step 1:

  • Put the water in a saucepan and put on a low heat.
  • Step 2:

  • Step 3:

  • Cut the spring onion into circles
  • Step 4:

  • Step 5:

  • Put the spring onion and half the stock cube into the pan
  • Step 6:

  • Step 7:

  • Stir and put on a medium heat
  • Step 8:

  • Step 9:

  • When the water is slowly bubbling put the noodles (how many is your choice) in the pan
  • Step 10:

  • Step 11:

  • Take a little bit of the soup out and mix with the miso paste, put the mixture into the soup and stir
  • Step 12:

  • Step 13:

  • Season and serve!
  • Step 14:

  • Step 15:

  • Just the way my mammy made it!
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