Easy peasy veggie soup
Home made soup in half an hour!
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Ingredients
Instructions
STEP 1:
Chop up all the veg.
STEP 2:
Boil a litre of water in the kettle.
STEP 3:
Pour into pot and add stock cubes.
STEP 4:
Fling in all the ingredients and leave to simmer for half an hour.
STEP 5:
eel
Have some for lunch and freeze for when you’re feeling run down!