Easy peasy veggie soup Home made soup in half an hour! By Guest Contributor January 1, 2008 Soup Preparation Time Cook Time Servings0Ingredients2 veg stock cubesHalf an onion1 carrot1 potato1 leekparsley2 cloves of garlicInstructions Step 1: Chop up all the veg. Step 2: Boil a litre of water in the kettle. Step 3: Pour into pot and add stock cubes. Step 4: Fling in all the ingredients and leave to simmer for half an hour. Step 5: Have some for lunch and freeze for when you’re feeling run down! Step 6:
