Home › Easy Dinners › Easy stir fry Easy stir fry RECIPE BY Guest Contributor beef, pork, chicken stir fry PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1 onion (chopped)1 red pepper, chopped (which ever colour you prefer)450g-500g cubed or stir fry beef/chicken/pork (which ever you prefer)1 oxo cube (to go with what ever meat u have chosen to use)1-2 packets of batchelors Golden rice (1 packet serves 2 people)Instructions Step 1: add onion and pepper to a pan and cook for 5-8 mins or untill soft Step 2: cut up meat into small bite size pieces if not already Step 3: add meat and cook for 5-10 mins until cooked all the way through (take a pice of meat out and cut through to check the middle) Step 4: sprinkle the oxo cube over the meat and stir Step 5: turn heat off and then cook rice to instructions on the packet Step 6: once rice is cooked add to the meat etc and warm it all through Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email