Easy Strawberry Ice Cream

  |  
May 27, 2010
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A tasty summer dish.

Difficulty Level: easy

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Ingredients

  • Strawberry Milkshake Powder (about 6 tablespoons)
  • Cream (150ml)
  • Milk (50ml)
  • Fresh Strawberrys (about 3)

Instructions

  1. 1. Mix the 6 tablespoons of the milkshake powder in a bowl with the milk and cream and whisk.

  2. 2. Cut up ALL the strawberrys (you choose what size you want) then add them to the whisked mixture.

  3. 3. Pour into a container and place in the freezer over night.

  4. 4. When it’s ready freezed serve in bowl and ev wala!

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