Easy Sweet Chilli Stir-fry

Great weekend choice easily made

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Step 1
  • Step 2:

  • cook the rice in a large saucepan of boiling water for 25 minutes or until tender. Drain.
  • Step 3:

  • step 2
  • Step 4:

  • heat the oil in a wok or frying pan over high heat. Add one-quarter of the chicken and stir-fry for 2-3 minute or until cooked through. Transfer to a bowl. Repeat in 3 more batches with remaining chicken.
  • Step 5:

  • step 3
  • Step 6:

  • add the carrot and snow peas to the wok and stir-fry for 1 minute. Return the chicken to the pan with the honey and soy sauce and stir-fry for 1 minute or until sauce boils and thickens slightly.
  • Step 7:

  • step 4
  • Step 8:

  • spoon the stir-fry among serving bowls. Serve with rice.