Easy to cook Jerk Chicken

Jerk Chicken, simple and easy to cook

Preparation Time

Cook Time





Step 1:

  • First wash and trim the fatty bits off your your chicken (optional)
  • Step 2:

  • Tablespoon of jerk paste, paprika, all purpose into a mixing bowl then add a desirable amount of BBQ sauce, the texture needs to be a smooth consistency so that it can smoother your chicken.
  • Step 3:

  • Step 4:

  • You can be experimentive in this stage, by adding other sauces likes nandos sauces or other powdered seasoning such as herbs or spice.
  • Step 5:

  • Step 6:

  • Add the chicken to mixing bowl and get stuck in mixing all the mixture over the chicken so it sticks to the chicken and is nicely coated, u may add a lil oil if your mixture is to thick or add more seasoning or paste or sauce if too runny..
  • Step 7:

  • Cover and leave in fridge until ready to cook, by leaving the chicken you are allowing the flavours to soak into the meat.
  • Step 8:

  • Step 9:

  • Put seasoned chicken on a baking tray and cook at a moderate heat for 1-2 hrs depending on the size of the chicken and the heat of the oven..The chicken will be done when it has browned, the browner the better in my eyes..
  • Step 10:

  • Step 11:

  • Serve with rice, chips, salad, pasta what ever you wish