Home › Snack › easy truffles easy truffles RECIPE BY Guest Contributor quick, easy and so yummy!! PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients8 digestive biscuits1 tablespoon desiccated coconut2 tablespoons drinking chocolate/cocoa powder50g margarene1/2 tin condensed milkchocolate vermecelli/ desiccated coconut for rollingInstructions Step 1: 1) bash your biscuits until they are in crumbs (it’s easier to do this in a food bag and punch/hit it off a unit) Step 2: 2) melt the margarene in a saucepan and add the condensed milk. Step 3: 3) add this to biscuit mixture and mix Step 4: 4) finally add the chocolate and coconut. Step 5: 5) roll the mixture into small balls and then roll in coconut or chocolate sprinkles. Step 6: Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email