Ingredients

Instructions

Step 1:

  • Cook the pasta.
  • Step 2:

  • Step 3:

  • clean and chop the spring onions and tomatoes. Heat the oil in a sauce pan. Throw in the onions and fry for a short moment until soft. Add the tomatoes and let simmer. Stir in the pesto, garlic and herbs. Season with salt and pepper.
  • Step 4:

  • Step 5:

  • drain the pasta and mix with the sauce.
  • Step 6:

  • Step 7:

  • adding cheese is always a good option.
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