Egg and toast (new way) Quick and easy! By Guest Contributor January 16, 2016 Quick Preparation Time Cook Time Servings0Ingredients-eggs (as much as you want)-a toast bagspoonful sugarInstructions Step 1: leave a pan on the stove and spill have a cup of oil Step 2: Step 3: whisk the eggs and pour the sugar in it Step 4: Step 5: dip the toast in the egg bowl and leave it on the pan till its brown then take it off and serve in a plate Step 6: Step 7: Step 8: you can repeat for more than a toast bread! Show Comments ▼