Egg – Free Cookie Dough!
Yum. ’nuff said!
Difficulty Level: easy
0 Prep
0 Cook
0 Total
0 Serving
Ingredients
- 1 cup flour
- 1 teaspoon baking soda
- 1/2 cup margarine
- 4 tablespoons brown sugar
- 1/2 tablespoon vanilla extract
- 1 tablespoon sugar strands/hundreds-and-thousands(optional)
- 1 cup chocolate chips or chocolate bar broken down into small chunks
Instructions
1. Cream the margarine
2. Add all the ingredients to margarine and stir the mixture well. For a coloured variant add a few drops of your desired food colouring to the mix!
3. Store in a fridge (or freezer)
indulge in this heavenly treat by eating it with a spoon out of a container, or on top of cakes or sweet pies
🙂
n.B. You might want to add some milk to the mix if you see that your dough is too thick. Also try experimenting with different ingredients for example replacing chocolate with a chopped up banana!
Explore More:Recipes