Egg Free Cookies

I discovered these by accident

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1 – Mix the ingerdients together in a big bowl, use your hands to knead the dough, it shouldn’t be at all crumbly, so add a little more margarine if it is.
  • Step 2:

  • 2 – Take a small ball of dough, about the size of 1 and a half ping pong balls and squeeze it so it’s a circle about 1.5cm thick
  • Step 3:

  • 3 – Place on a greased tray.
  • Step 4:

  • You can make between 16 – 22 cookies, so use 2 trays.
  • Step 5:

  • 4 – Cook in an oven preheated to 180 degrees for about 15 mins.
  • Step 6:

  • 5 – Eat them while they’re hot! Taste magic with a glass of milk 🙂