Egg Fried (Left Over) Rice

Tasty, no wasty

By

Preparation Time

Cook Time

Servings

1

Ingredients

Instructions

Step 1:

  • Heat oil in a sauce pan

    • Step 2:

  • Add chopped garlic when the oil is hot

    • Step 3:

  • Saute until brown

    • Step 4:

  • Break the eggs into the sauce pan

    • Step 5:

  • Add salt and black pepper powder – mix well

    • Step 6:

  • Add rice and soy – stir well.

    • Step 7:

  • Step 8:

  • Remove from heat when egg is cooked well.