Step 1:

  • 1-crack the eggs in a bowl and stir the eggs well
  • Step 2:

  • 2-apply the butter or oil in a pan who’s size suits the amount of eggs that you have picked
  • Step 3:

  • 3-spread the oil or butter in the pan the apply the eggs
  • Step 4:

  • 4-apply the pepper and salt then leave the eggs for a while without folding them
  • Step 5:

  • 5-then apply the cinnamon leave the eggs for a minute then fold them.
  • Step 6:

  • 6-take the eggs out of the pan and enjoy 🙂
  • Step 7:

  • Step 8:

  • tip: for the eggs to be even better; while cooking the eggs put on the pan a cover so that it traps the heat and the eggs are done well
  • Share: