Name: Eggs Benedict
Ingredients: https://studentrecipes.com/recipes/quick-food/cheats-hollandaise-sauce/ (for the hollandaise sauce); 2 poached eggs (use a microwave egg poacher); 2 slices of ham - try to use thick slices and not wafer thin; 1 english muffin, halved, buttered & toasted

Ingredients

https://studentrecipes.com/recipes/quick-food/cheats-hollandaise-sauce/ (for the hollandaise sauce)

2 poached eggs (use a microwave egg poacher)

2 slices of ham – try to use thick slices and not wafer thin

1 english muffin, halved, buttered & toasted

Instructions

Step 1:

Layer the ham onto both halves of the toasted muffin, then the poached eggs on each half

Step 2:

dollop the hollandaise sauce ontop and serve with a sprinkle of pepper.