Name: Eggy Bread
Ingredients: 1 large egg; splash of milk; salt and pepper; 2-3 slices of bread

1 large egg

splash of milk

salt and pepper

2-3 slices of bread

Step 1:

In a dish (big enough to dip the bread in) break the egg and whisk with a fork lightly

Step 2:

Step 3:

add a splash of milk and whisk until blended, add salt and pepper

Step 4:

Step 5:

heat a little oil in a fry pan

Step 6:

Step 7:

take one of the slices of bread and place in the egg mixture for a couple of seconds on each side

Step 8:

Step 9:

fry the bread until golden brown, do with each slice then serve with beans