Step 1: Start boiling egg noodles.
Step 2: While boiling chop up mushrooms and dice garlic.
Step 3: When noodles almost done, put mushrooms in a pan with a splash of water.
Step 4: Fry on highish for a while and then add garlic.
Step 5: Fry a bit and then add cream lowering heat to medium low.
Step 6: add spinach and cover to steam the spinach.
Step 7: Season with pepper or whatever else.
Step 8: throw noodles in with the veggies to reheat.
Step 9: Serve covered in parmesan, if you like.