Step 1:
Start boiling egg noodles. Step 2:
While boiling chop up mushrooms and dice garlic. Step 3:
When noodles almost done, put mushrooms in a pan with a splash of water. Step 4:
Fry on highish for a while and then add garlic. Step 5:
Fry a bit and then add cream lowering heat to medium low. Step 6:
add spinach and cover to steam the spinach. Step 7:
Season with pepper or whatever else. Step 8:
throw noodles in with the veggies to reheat. Step 9:
Serve covered in parmesan, if you like.
