eggy rice nest A twist to the English omlette! By Guest Contributor February 7, 2011 Quick Preparation Time Cook Time Servings0Ingredients1 cup boiled rice1 beaten egg egg2 tablespoons milksalt and pepper to taste1 teaspoon butter/oilInstructions Step 1: Grease a microwave bowl with the oil/butten. Add all the other ingredients to the bowl and mix well( consistency should be quite liquidy, Might need to add more milk if a too-thick paste-like consistency obtained). Step 2: Microwave on high power for a minute. Step 3: Serve hot! Show Comments ▼