Home › Chicken › Enchiladas Enchiladas RECIPE BY Guest Contributor easy and tasty- works for me PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredientspack of wrapsa pack of chicken breastsan oniona clove of garlic tsp chopped chilliestin of chopped tomatoesgrated cheeseInstructions Step 1: 1. mix together the tomatoes, chillies and some of the cheese in a blender, it should be quite a thick consistency with little specks of cheese in it. Step 2: 2. chop and fry the onion and garlic in a pan with the chicken (slice it up first) Step 3: 3. pour half the sauce into the chicken pan, simmer for a few minutes. Step 4: 4. spoon out the chicken and sauce into individual wraps, lay them out in a dish like a lasagne Step 5: 5. pour over all the excess sauce covering all the wraps and top with a little grated cheese. Step 6: Step 7: bake until the wraps are slightly brown at the edges Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email