Fabby Coffee Granita
cool icy treat for the summer!
Difficulty Level: easy
0 Prep
0 Cook
0 Total
0 Serving
Ingredients
- around 5 cups of black granule coffee
- 225g caster sugar
Instructions
heat the coffee in a pan. add the sugar little by little until it is all mixed in. leave to simmer for a few minutes, then bring off the heat. freeze for a max of 6 hours, but mash the ice crystals up every 2 hours or so. leave overnight for good measure.
Explore More:Recipes