fairy cakes :) very tasty By Guest Contributor October 8, 2010 Dessert Preparation Time Cook Time Servings0Ingredients500g of flour500g of sugar500g of buttereggsicing sugarcake casesInstructions Step 1: 1) put your sugar and butter in the bowl and mix until solid Step 2: 2) add one egg, then flour and stir (keep on repeating this until all eggs are gone) Step 3: 3) put the mix equally into the cases and put into the oven on a medium heat for about 20/30mins Step 4: 4) wait till they cool down, then sprinkle with icing sugar Step 5: Step 6: AND ENJOY 🙂 Step 7: