Home › Snack › fairy cakes fairy cakes RECIPE BY Guest Contributor Normal lovely fairy cakes!!!!!!!! PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients100grams of caster sugarmixing bowl100grams of s.r flour100grams of margerine2 eggspatty tin holding 12 paper cases12 paper casesInstructions Step 1: heat the oven 200 degrees Step 2: put in the flour in the bowl Step 3: with the eggs, the caster sugar and the margerine Step 4: and stir it well. Step 5: Next, put the mixture into the paper cases (make sure that the paper cases were in the patty tin first) And finally place it in the oven for 10 – 15 minutes!!!!!!!! Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email