Fajitas

  |  
Jan 31, 2013
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Traditional fajitas, but upgraded and a lot better

Difficulty Level: easy

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Ingredients

  • -fajita box
  • – chicken breast fillets
  • – 2 peppers
  • – red onion
  • -chilli peppers
  • – sweetcorn
  • -mushrooms (optional)
  • -soured cream with chives
  • -cheese
  • optional (for marinading chicken, you do not need to use all of them, these ingredients just make the chicken taste better)
  • -salt
  • -white or ground pepper
  • – chilli powder (depending on how spicy you like your food)
  • -garlic (fresh or granulated)
  • -a little bit of curry powder
  • -soy sauce
  • -time
  • -basil
  • -paprika
  • you can use any other mixed spices etc to give it extra flavour

Instructions

  1. – cut chicken breasts into small squares or stripes

  2. – marinate the chicken in herbs and spices

  3. – chop up all the vegetables

  4. – fry the chicken until brown

  5. – add vegetables and fry for further 3-5 minutes

  6. – add the fajitas spice mix and fry for one more minute, until the vegetables are soft

  7. – heat up the wraps and fill with the chicken mix, add soured cream and chives, salsa and grate a lot of cheese

  8. -delicious!!!

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