Fajitas
Traditional fajitas, but upgraded and a lot better
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Ingredients
Instructions
STEP 1:
chicken breast
– cut chicken breasts into small squares or stripes
STEP 2:
herbs
ice
– marinate the chicken in herbs and spices
STEP 3:
– chop up all the vegetables
STEP 4:
– fry the chicken until brown
STEP 5:
– add vegetables and fry for further 3-5 minutes
STEP 6:
ice
– add the fajitas spice mix and fry for one more minute, until the vegetables are soft
STEP 7:
chive
cream
salsa
– heat up the wraps and fill with the chicken mix, add soured cream and chives, salsa and grate a lot of cheese
STEP 8:
-delicious!!!