Filled Eggs

Deliciously filled eggs, nice on side plates

Ingredients

• Eggs
• Ketchup
• Mayonaise
• Paprika

Instructions

STEP 1:

Boil some eggs and cut them in half. Remove the yellow yolk, and mush them into crumbs with a fork. Then, take a good dollop of ketchup and mush it in with the yolk. Do the same with the mayo. Keep mushing with the fork until you have a good, creamy mixture. Add some paprika and mix it in. This is almost the same as thousand island sauce.

STEP 2:

STEP 3:

Then, take your boiled eggs and spoon the filling into the hollow bits. Sprinkle with paprika and put it on a side plate. Sooo yummy.