Filled Eggs

Deliciously filled eggs, nice on side plates

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Boil some eggs and cut them in half. Remove the yellow yolk, and mush them into crumbs with a fork. Then, take a good dollop of ketchup and mush it in with the yolk. Do the same with the mayo. Keep mushing with the fork until you have a good, creamy mixture. Add some paprika and mix it in. This is almost the same as thousand island sauce.
  • Step 2:

  • Step 3:

  • Then, take your boiled eggs and spoon the filling into the hollow bits. Sprinkle with paprika and put it on a side plate. Sooo yummy.