Fish sarciado

Fried fish with sauce

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Fry the fish with oil until crispy.
  • Step 2:

  • 2. In a different pan, saute onion and garlic until onion is translucent.
  • Step 3:

  • 3. Add in carrots and ginger.
  • Step 4:

  • 4. Pour tomato sauce and water. Simmer over low heat until the carrot is soft.
  • Step 5:

  • 5. Arrange the fish in a plate and pour the sauce on top of the fish.
  • Step 6:

  • Step 7:

  • Enjoooooy! 🙂
  • Step 8:

  • Step 9:

  • -Xenna