An african dish from a country called ghana.

Difficulty Level: easy

0 Prep
0 Cook
0 Total
0 Serving

Ingredients

  • 1/4 of a packet of frozen peas and carrots
  • 1/3 of a packet gari
  • 2 cans of chopped tomatoes
  • pinch of salt
  • 2 cans of sardines
  • 2 eggs
  • 1 chilli pepper
  • a pinch of thyme of seasoning
  • an onion

Instructions

  1. Firstly, you must chop the onion then fry it in any cooking oil of your choice.

  2. then add the chopped tomatoes and leave it to simmer for 45 minutes

  3. then add the sardines, eggs and mixed vegetables to the sauce

  4. then add the seasonings – salt etc

  5. then add the gari and mix everything ready to eat! Enjoy warm

Find More:

Explore More: