Published Monday, 07 March, 2011 by philip c
Preheat oven to FAN 190
Fry onion and allow to cool- set aside
Drain and rinse tuna and add to pan with tomotoes ad reduce-allow to cool
Place two sheets of Pastry on workside,
cut down the middle( to make two long rectangels)
fold down 1-2cm to create a thicker base for mix- spoon a table spoon mix
Roll down a short way the fold in both sides, then finish rolling (kinda looks like a spring roll!)
Place on preheat tray in oven for 15-20mins check and turn over, then turn of oven this will allow other side to crisp and not over cook.
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Our thoughts and deepest condolences are with the people of Paris.
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