Flapjack

Name: Flapjack
Ingredients: 175g butter; 125g brown caster sugar; 4 table spoons of golden syrup; 275g oats

Healthy Snack

PREP
0 min

COOK
0 min

TOTAL
0 min

YIELD
0

175g butter

125g brown caster sugar

4 table spoons of golden syrup

275g oats

Step 1:

1. Put butter sugar and golden syrup in bowl and melt in microwave for 2 minutes.

Step 2:

3. Add oats to mixture and stir well.

Step 3:

4. Grease Tin. Put the mixture in tin so it is about 4 cm thick. Cook for 35 mins at 180C.