Ingredients

Instructions

Step 1:

  • 1. Set the oven at Gas Mark 6/200 C

    • Step 2:

  • 2. line baking tray with greaseproof paper (saves washing up) or just use grill pan

    • Step 3:

  • 3. Wash and chop the veg and shove on a side plate.

    • Step 4:

  • 4. Cut the french loaf into 4 pieces. Put them on the baking tray.

    • Step 5:

  • 5. Spread some soft cheese on the bread (if you want tomato ketchup or puree put some on too)

    • Step 6:

  • 6. Put the veg on top

    • Step 7:

  • 7. Chop the ham and put on top

    • Step 8:

  • 8. Put cheese on top (and herbs if u like)

    • Step 9:

  • 9. Cook in oven or grill for 8-10 mins until brown and crispy

    • Step 10:

  • 7.
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