French Chocolate Mousse
Amazing, Quick, easy and Tasty!!!
Difficulty Level: easy
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Ingredients
- 200g plain chocolate
- 4 eggs
Instructions
Serves 4.
1. Put chocolate into a bowl and place over pan hot water and melt.
2. Separate the eggs into two bowls (yolk in one whites in the other).
3. Beat the egg whites until stiff.
4. Stir yolks into the chocolate
5. Slowly add whites whilst stiring.
6. Serve into bowls and refrigerate.
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