French Onion Soup

Very cheap onion soup

Ingredients

• 4 Whole onions
• 56g (2 oz) Butter/Margarine
• 2 Pints of stock (Stock cubes)
• Seasoning

Instructions

STEP 1:

1. Cut onions into thin rounds

STEP 2:

2. Fry onions in hot butter until golden brown

STEP 3:

3. Add stock and the seasoning

STEP 4:

4. Simmer for around 20 minutes

STEP 5:

5. Serve