French Onion Soup Very cheap onion soup By Guest Contributor September 13, 2009 Soup Preparation Time h m Cook Time h mServings4 Ingredients 4 Whole onions56g (2 oz) Butter/Margarine2 Pints of stock (Stock cubes)Seasoning Instructions Step 1: 1. Cut onions into thin rounds Step 2: 2. Fry onions in hot butter until golden brown Step 3: 3. Add stock and the seasoning Step 4: 4. Simmer for around 20 minutes Step 5: 5. Serve Show Comments ▼