French Toast =] A simple and quick recipe for a filling snack By Guest Contributor July 8, 2010 Snack Preparation Time h m Cook Time h mServings0 Ingredients 1-2 EggsA few slices of BreadOil (for frying pan) Instructions Step 1: Heat up some oil on a pan. Whisk the 2 eggs together, dip the bread in the eggs and then fry in the pan until each side is [golden] brown. =] Show Comments ▼