Home › Snack › French Toast =] French Toast =] RECIPE BY Guest Contributor A simple and quick recipe for a filling snack PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1-2 EggsA few slices of BreadOil (for frying pan)Instructions Step 1: Heat up some oil on a pan. Whisk the 2 eggs together, dip the bread in the eggs and then fry in the pan until each side is [golden] brown. =] Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email
