French Toast

egg juices cover the beard to give it a crispy coating

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Now first take a flat bowl (best if you use a bowl that aint big) and crack the egg into the bowl
  • Step 2:

  • 2. Then through in some milk and whisk the two together
  • Step 3:

  • 3. And then if you like add a wee bit salt and pepper
  • Step 4:

  • 4. Now that u have done that take a slice of bread then dip it into the mix and allow in to be in the mix for like 30 seconds
  • Step 5:

  • 5. Then flip it onto the other side and allow that side to get covered in the mix
  • Step 6:

  • 6. Then once the slice is fully coated take a fork and lift it into the fraying pan (which should have oil in it already)
  • Step 7:

  • 7. Then just turn on then wait until one side is brown then flip onto the other side
  • Step 8:

  • 8. Then if you want it 2 be sweet then this is where u add the sugar to both sides of the bread and then take out and munch or if u like it just the way it is fire that onto a plate and let the munch begin 😉