Fried Eggplant

A delicious side to any dish!
Difficulty Level: easy
0 Prep
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Ingredients
- – one eggplant (more if you need)
- – one egg
- – some flour
- – frying oil
- – seasoning (to your liking)
Instructions
Slice the eggplant, season as you like (i would recommend salt and coriander).
crack the egg in a plate and stir. Put some flour in another plate.
heat the frying oil, roll the slices in the egg and in the flour, and fry.
tip: you can add some sprinkled cheese onto the slices, or eat with a dip (garlic sauce, mayonnaise…)
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