How to Make Fried Granola Cereal

This Chocolate Chip Air Fried Granola Cereal recipe is the perfect chocolatey recipe for munching on the go or adding a delicious crunch to your morning yogurt, and you can make it in just a few minutes!

Ingredients

• 2 cups rolled oats
• 1/4 cup maple syrup (for sweetness and binding)
• 1/2 cup of chocolate chips
• 2 tablespoons of any neutral oil (for crispiness)
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• Pinch of salt
• 1/4 cup chopped nuts (almonds, walnuts, or pecans- I used almonds)

Instructions

STEP 1:

First, preheat your air fryer to 300°F. If your air fryer doesn’t have a specific temperature setting, you can use the default temperature and preheat it for a few minutes. Line with parchment paper.

STEP 2:

On a cutting board, chop nuts of choice until they are in small, bite-sized pieces.

STEP 3:

Next, prepare the granola in a mixing bowl, combining the rolled oats, maple syrup, olive oil, vanilla extract, ground cinnamon, and a pinch of salt. Mix well until the oats are evenly coated.

STEP 4:

Place the air fryer granola mixture into the air fryer basket. You may need to do this in batches if your air fryer is small for even cooking.

STEP 5:

Air fry the granola at 300°F for 10-15 minutes, shaking the basket or stirring the granola every 5 minutes to ensure it cooks evenly and doesn’t burn.

STEP 6:

After air frying, remove the fried granola cereal from the air fryer. While the granola is still warm, sprinkle the chocolate chips over it. The residual heat will melt the chocolate and create delicious clusters of chocolatey granola goodness.

STEP 7:

Allow the fried granola cereal to cool completely in the air fryer basket. It will become crispier as it cools.  Once cooled, break the granola into clusters. Add more chocolate chips and chopped nuts if you please.

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Chocolate Chip Air Fried Granola Cereal

Granola is a popular breakfast food that’s often enjoyed with yogurt, milk, or fresh fruit. It’s a healthy and tasty way to start your day, and it’s easy to make at home.

This twist on a traditional granola recipe is perfect for anyone who loves the combination of chocolate and oats. It’s quick to make and doesn’t require a lot of ingredients, making it perfect for the busy lifestyle for students. The recipe calls for rolled oats, maple syrup, olive oil, vanilla extract, ground cinnamon, salt, chocolate chips, and chopped nuts.

The best part about this recipe is that it’s made in an air fryer. Air fryers are becoming increasingly popular because they cook food quickly and with less oil. Using an air fryer for this granola recipe means that you’ll get a crispy texture without having to use a lot of oil. We utilize the air fryer frequently in my college kitchen.

This delicious granola is perfect for on-the-go snacking or for adding a delicious crunch to your morning yogurt. The combination of oats, chocolate chips, and nuts creates a satisfying and healthy snack that will keep you full throughout the day.

This Chocolate Chip Air Fried Granola Cereal is a quick and easy recipe that’s perfect for anyone who loves the combination of chocolate and oats. It’s healthy, tasty, and perfect for on-the-go snacking or for adding a delicious crunch to your breakfast.

I shared this delicious Chocolate Chip Air Fried Granola Cereal with my roommates and some friends! It was super easy to throw together and is sure to satisfy your chocolate cravings. Give it a try and enjoy the delicious clusters of chocolatey granola goodness!