Fried Weetabix.

Like fried bread but less time+ you save a slice of bread.

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Lots of fat in your frying pan after you’ve fried up some bacon or sausages? Stick a weetabix in and leave it soak up the excess fat, then turn it over. Let it cool a little and start eating. If you’ve ever had fried bread you’ll know how filling this is.