Fruity French Toast

With cinnamon and brown sugar

Difficulty Level: easy

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Ingredients

  • For one:
  • 2-3 slices of fruit bread or hot cross bun loaf
  • 1 egg, beaten, with a splash of milk
  • cinnamon
  • brown sugar
  • butter, for frying

Instructions

  1. Put a frying pan on a medium heat and melt the butter.

  2. cut the fruit loaf slices into squares and coat fully in the milk/egg mixture.

  3. lay the loaf pieces in the frying pan and cook until brown and crispy on both sides.

  4. serve and cover liberally in brown sugar and cinnamon.

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