Fruity French Toast

With cinnamon and brown sugar

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Put a frying pan on a medium heat and melt the butter.
  • Step 2:

  • Step 3:

  • cut the fruit loaf slices into squares and coat fully in the milk/egg mixture.
  • Step 4:

  • Step 5:

  • lay the loaf pieces in the frying pan and cook until brown and crispy on both sides.
  • Step 6:

  • Step 7:

  • serve and cover liberally in brown sugar and cinnamon.