Step 1: Firstly cook the beef burger or the chicken fillet, and the onion rings.
Step 3: Toast the bread bap on both sides, first put down the lettuce and then put in the burger and top with the bacon.
Step 4: Put the cheese slice on top of the bacon so it melts with the heat.
Step 5: Cut the onions into slices and fry. Put those on the top of the cheese.
Step 6: Put the cooked onion rings on top of the cheese.
Step 7: Now squeeze on your sauces.
Step 10: There you go a declious fully loaded burger. If you want to be healthy, team with a salad but if you want to do the full monty, finish with fries.