Grape Curry

You’ll be surprised how good this is

Ingredients

Instructions

STEP 1:

1. Dice up the onions and fry until soft.

STEP 2:

2. Add the spices, the ginger and garlic and cook for another couple of minutes.

STEP 3:

3. Take half of the grapes and cut into halves or quarters. Keep the rest whole.

STEP 4:

4. Add the grapes to the pan and cook for a few more minutes.

STEP 5:

5. Finally add the yoghurt and mix thoroughly. Let the pan gently cook for 5 minutes to ensure everything is hot.

STEP 6:

6. Serve with rice, poppadoms etc.

STEP 7:

STEP 8:

I made this drunkenly one night because I thought fruit is often found in savoury foods right? Turns out this really is delicious. The warmly spiced curry sauce explodes with the sweet grape juices to make a really enjoyable meal.